5th Semester
'Go One Level Up ../'
07010501 07120501_food production management_2018_gagandeep Done.pdf
07010501_advance food productionand bakery_07010501_2017.pdf
07010503_Housekeeping Management_07010503_5th sem_2015_BHM set-2.pdf
07010504_Front Office Management (1) Done.pdf
07010504_Front Office management_Set 2_2015 Batch_ 5th sem_Anshu Kapoor.pdf
07010507-Hospitality law 2017.pdf
07010507_ Hospitality Laws_60 marks_formate _Set 2_B.sc. (Ha) 2017.pdf
07010508_0701506_07120107_French_Set 2.pdf
07010508_French set 1 -5th semester.pdf
07010511_regional cuisine of india set 1_-2016.pdf
07010511_regional cuisine of india_set 2 _2016.pdf
07010512_Food & Beverage Service Management 5th sem BHM 2016_(Set-I 2 pdf.pdf
07010512_Food & Beverage Service Management_Special_supple_BHM__5th_2016_HarishKumar_(Set-II).pdf
07010513_Accommodation Management 1_Reappear 2016 set-1 _60 Marks _varun vats _sgt123.pdf
07010513_Accommodation Management 1_Reappear 2016 set-2 _60 Marks _varun vats _sgt123.pdf
07010514_ Research for Hospitality and Tourism Management_BHM 2016-Set 2---Harveer Singh.pdf
07010515 Hospitality law 2016.pdf
07010515_ Hospitality Laws_80 marks_BHM_2016 Hospitality Laws.pdf
07010520_07120502_Management in Food & Beverage 5th sem Set-I Done.pdf
07010524_07120506_Customer Relationship Management Set 1 Done.pdf
07120501_food production mgmt_Set 2----Gagandeep.pdf
07120502_Management in Food & Beverage_5th_2018_Special_supple_B.Sc HA__HarishKumar_ Set-II.pdf
07120503_Managment in front office_ _ 5th semseter 2nd set Anshu Kapoor 9015777199 Done.pdf
07120503_Managment in front office_ _ 5th semseter 2nd set Anshu Kapoor.pdf
07120504_07010522 _MANAGEMENT IN ACCOMMODATION _- Varun Vats (FHTM).pdf
07120504_MANAGEMENT IN ACCOMMODATION _ Varun Vats (FHTM) 8586971861 Done.pdf
07120506_Customer Relationship Management Set 2--Amit Dangri.pdf